Sandwich with truffle cheese - truffle cuisine - recipes with truffles

ingredients

• 6 slices of Zigante truffle cheese
• 6 pieces "Cevapcici"
• 6 tablespoons of mustard
• 6 tablespoons of mayonnaise
• 2-3 fresh arugula
• 1 French baguette
• 4-5 spoons of olive oil
• 1 spoonful of black truffle zigante olive oil
• Fresh thyme (1 sprig)
• Black pepper

preparation

• Cut the cheese to a few millimeters thick, then cut the French buguette into 6 pieces and divide them. Mix 2 tablespoons of olive oil with a spoon of black truffle olive oil.

• Brush half of the bread with the prepared olive oil and season with thyme and black pepper. Place them on the baking paper and bake them in the oven at around 200 degrees. 5-8 minutes (until you see the golden baked color

• Add a tablespoon of olive oil to the pan and bake cevapcici on both sides. At the end, when the cevapcici are almost toasted, add the sliced truffle cheese and leave until the cheese has melted.

• Brush the bread with mayonnaise and mustard.

• Add the prepared cevapcici with truffle cheese and some arugula and cover with the other half of the bread. Put a wooden stick on the burger and enjoy!

>>> Buy in the truffle shop >>>